MAN19

Mandatory-Supply of alcohol
Licensing Act 2003 Section 19 - Supply of alcohol Where a premises licence authorises the supply of alcohol, the licence must include the following conditions: that no supply of alcohol may be made under the premises licence - (a) at a time when there is no designated premises supervisor in respect of the premises licence, or (b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended. every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

MAN19A1

Mandatory-Drinks Promotions
(1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises. (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises- (a) games or other activities which require or encourage, or are designed to require or encourage, individuals to- (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or (ii) drink as much alcohol as possible (whether within a time limit or otherwise); (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective; (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner which carries a significant risk of undermining a licensing objective; (d) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner; (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).

MAN19A3

Mandatory-Tap Water
The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.

MAN19A4

Mandatory-Age Verification
(1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol. (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy. (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either- (a) a holographic mark, or (b) an ultraviolet feature.

MAN19A5

Mandatory-Alcohol measures
The responsible person must ensure that- (a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures- (i) beer or cider: ½ pint; (ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and (iii) still wine in a glass: 125 ml; (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises; and (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.

MAN19A6

Mandatory - Condition Permitted Price
Alcohol minimum permitted price - from 6 April 2014 - on and off sales/supply 1 A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price. 2 For the purposes of the condition set out in paragraph 1 - (a) "duty" is to be construed in accordance with the Alcoholic Liquor Duties Act 1979; (b) "permitted price" is the price found by applying the formula - P = D + (D x V) where- (i) P is the permitted price, (ii) D is the rate of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol; (c) "relevant person" means, in relation to premises in respect of which there is in force a premises licence - (i) the holder of the premises licence, (ii) the designated premises supervisor (if any) in respect of such a licence, or (iii) the personal licence holder who makes or authorises a supply of alcohol under such a licence; (d) "relevant person" means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and (e) "valued added tax" means value added tax charged in accordance with the Value Added Tax Act 1994. 3 Where the permitted price given by Paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub- paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny. 4 (1) Sub-paragraph (2) applies where the permitted price given by Paragraph (b) of paragraph 2 on a day ("the first day") would be different from the permitted price on the next day ("the second day") as a result of a change to the rate of duty or value added tax. (2) The permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.

ADHOC01

Crime - Training
All staff will have training to ensure all licensing objectives are upheld.

ADHOC02

Crime - Training records
All staff shall be suitably trained for their job function for the premises the training shall be written into a programme of ongoing review and will be made available to a responsible authority on reasonable request.

ADHOC03

Crime - Security patrol
The marina has security 'walkarounds' 24 hours a day.

ADHOC04

Crime - Security access
Due to there being security gates with a CCTV system on and 24 hour security, crime is kept to a minimum. Berth holders have access to the marina via a security card. Staff will be trained to check areas out of sight such as toilets.

ADHOC05

Crime - On sales
The premises licence holder shall ensure that all alcohol purchased via 'on' sales shall be consumed on the premises or within its allocated external seating area if one exists.

ADHOC06

Crime - Customers not to bring their own alcohol
Customers shall not be allowed to bring their own alcohol for consumption on the premises.

ADHOC07

Crime - CCTV
The premises licence holder shall ensure that CCTV cameras and recorders are installed at the premises and are of a standard acceptable to and approved by the Police. The CCTV system shall be maintained in good working order and at all times the premises is open to the public, be fully operational covering both internal and external areas of the premises to which the public have access. The CCTV camera views shall not be obstructed. The medium on which CCTV images are recorded shall be of evidential quality; stored securely; shall be retained for a period of 31 days; and be available for inspection by the police or authorised officers on request. When the premises are open for the purposes of licensable activities, a suitably trained member of staff shall be present to assist the police or authorised officers in obtaining the CCTV footage. Copies of any CCTV image shall be made available within 48 hours of the request to the police or local authority. The facility to transfer the images to a compatible, removable format shall be held on the premises. Staff working at the premises shall be trained in the use of CCTV and a log must be kept to verify this. Signs must be displayed in the customer areas to advise that CCTV is in operation.

ADHOC08

Crime - Refusals
The premises licence holder shall ensure that a refusals book/ ID checks/ incident book or log is maintained by staff at the premises. These records shall be retained for 6 months and be made available to the Police and other responsible authorities upon request.

ADHOC09

Safety - Plan
Locations of fire safety and other safety equipment subject to change in accordance with the requirements of the responsible authorities or following a risk assessment. Any detail shown on the plan that is not required by the licensing plans regulations is indicative only and subject to change at any time.

ADHOC10

Safety - Risk Assessments
The Premise Licence Holder will ensure that a risk assessment is carried out at regular intervals to ensure the external Pontoon area is suitable for the safety of the public and employees.

ADHOC11

Safety - Means of escape
Means of escape shall be maintained unobstructed, immediately available and clearly identifiable.

ADHOC12

Safety - First Aid
Adequate and appropriate first aid equipment and materials will be kept on site, regularly checked and kept in an easily accessible place for staff.

ADHOC13

Safety - Exits
Exit doors shall be checked before opening each day to ensure they function satisfactorily. All exit routes will be kept unobstructed, with non-slippery and even surfaces, free of trip hazards and clearly signed.

ADHOC14

Safety - Litter/glass collections
Regular litter and glass collections shall be carried out within the external area.

ADHOC15

Nuisance - Notices
Notices shall be prominently displayed at each exit from the premises asking customers to be considerate to neighbours when leaving.

ADHOC16

Nuisance - Entertainment
No entertainment may be held if it causes an unreasonable disturbance to the occupiers of any other premises.

ADHOC13

Children - Challenge 25
The external seating area associated with the premises shall only be open to customers between the hours of 8 am and 10 pm.

ADHOC17

Children - Training
A Challenge 25 policy shall be in place.

ADHOC18

Nuisance - Outside seating area
The Premises Licence Holder shall arrange staff training in relation to underage sales. This training shall include how to seek ID in accordance with the Challenge 25 proof of age scheme. All staff training shall be documented and made available to the Responsible Authorities on request.

ADHOC20

Hearing - Disposal of bottles
Bottling disposal shall be limited to no later than 21:30 and no earlier than 09:00

ADHOC19

Hearing - contact details
There shall be displayed within the premises details of how members of the public can contact direct the premises licence holders/operators of the premises which should include telephone numbers; email and appropriate addresses.