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Licensing Act 2003 - Licence Condition Detail

condition code
Description
MAN19
Mandatory-Supply of alcohol
Licensing Act 2003 Section 19 - Supply of alcohol Where a premises licence authorises the supply of alcohol, the licence must include the following conditions: that no supply of alcohol may be made under the premises licence - (a) at a time when there is no designated premises supervisor in respect of the premises licence, or (b) at a time when the designated premises supervisor does not hold a personal licence or his personal licence is suspended. every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
PROCHI
Children-embedded
Restaurant licence. Restaurant and Residential licence. Permitted Hours LICENSING ACT 1964 S 94, 95 Alcohol may be sold or supplied: (1) On weekdays, other than Christmas Day, Good Friday or New Year?s Eve from 10 a.m. to 12 p.m. (2) On Sundays, other than Christmas Day or New Year?s Eve, and on Good Friday: 12 noon to 11.30 p.m. (3) On Christmas Day: 12 noon to 11.30 p.m. (4) On New Year?s Eve, except on a Sunday, 10 a.m. to midnight; (5) On New Year?s Eve on a Sunday, 12 noon to 11.30 p.m. (6) On New Year?s Eve from the end of permitted hours on New Year?s Eve to the start of permitted hours on the following day (or, if there are no permitted hours on the following day, midnight on 31st December). The above restrictions do not prohibit: (a) during the first twenty minutes after the above hours the consumption of the alcohol on the premises; (b) during the first twenty minutes after the above hours, the taking of the alcohol from the premises unless the alcohol is supplied or taken in an open vessel; (c) during the first thirty minutes after the above hours the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied for consumption as ancillary to the meals; (d) consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the premises. Suitable non-alcoholic beverages, including drinking water, shall be equally available for consumption with or otherwise as an ancillary to meals served in the licensed premises. The premises must be bona fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises. Part IV licences are granted subject to express conditions which are to be carried forward into the new licence. The s.95 relaxation does not apply to residential licences under Part IV LA 1964. Note Deregulation of Permitted Hours for a Restaurant licence. Restaurant and Residential licence The effect of the Deregulation (Restaurant Licensing Hours) Order 2002, is that in premises with a restaurant licence or a residential and restaurant licence the permitted hours on Christmas Day automatically include the period between the first and second parts of the general licensing hours and on weekdays extend until midnight and on Sundays, 11:30pm. Accordingly there is no requirement for such licences to apply for a certificate under Licensing Act 1964 s.68
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